Orange Crush Shot

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Orange Crush Shot

Drinking the Orange Crush Shot at the beach is the perfect thing to do on a hot summer day. As soon as I wake up. If not at brunch, then at least at dinner. You can find it there. Now that we’re safe, we can relax. It might look simple, but we’re thrilled with this orange crush baby no matter how basic it looks. There’s just one problem, you’ve probably never tried this before and would like to give it a try. It’s refreshing and delicious to be out in the hot summer sun while it’s so hot. It is the juiced orange as a whole that makes all the difference. If you’re using a juicer, you can catch every bit of juice from citrus fruits. Furthermore, it is pretty on the counter, so that makes it appealing.

Bringing light and refreshing elements to the table. However, there is no vanilla in it so it resembles creamsicle-like. In addition to vodka, there is also wine. I think we’re in trouble, since you can’t even taste it. Margaritas are supposed to be made with Triple Sec, but you might like it even better with Grand Marnier! I think this is a great spot. Is that what you’re into – lemon lime soda, or whatever you prefer it to be? It’s up to you. Slice an orange and you’re all set. Grass adorned with mint sprigs. You’ll want a big fat straw, since these will be hard to swallow. I love them a lot. We can start as soon as possible!HTML

Shot Strength

The strength of Orange Crush Shot is 1 out of 10.



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Shot Nutrition

The estimated calories of Orange Crush Shot is 160 per serving.

Preparation Time

The time it takes to create Orange Crush Shot is 5 minutes minutes.

Required Bar Tools

Required Glass

Shot Ingredients (ML/OZ)

  • 2 ounces of Vodka
  • Freshly juiced navel oragne
  • 1 ounce of grand marnier or any orange liqueur
  • 4 ounces of lemon-lime soda
  • Orange wedges to garnish
  • Fresh mint sprig

Steps to Make Orange Crush Shot

  • Fill a shot glass with ice ( crushed)
  • Pour the grand marnier, vodka, and fresh orange juice into the glass.
  • Stir with a cocktail spoon
  • Top off with the lemon-lime soda, fresh mint sprig and the orange wedge. Enjoy!

Rate This Recipe

User Review
4.97 (2371 votes)