Cinnamon Toast Crunch Shot

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Cinnamon Toast Crunch Shot

We tried these Cinnamon Toast Crunch Shots if you’re looking for an easy to make, boozy, edible shot that you can have as a dessert at night or breakfast in the morning (sometimes that’s OK). With these cereal shoters, you’ll get rumchata, cinnamon whiskey, Cinnamon Toast Crunch, and whipped cream. We dare say this flavor experience is better than Cinnamon Toast Crunch cereal with milk by a long shot.

Cocktail strength (from 1 to 10 scale)

The strength of Cinnamon Toast Crunch Shot is 5 out of 10.



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Nutrition (calories per serving)

The estimated calories of Cinnamon Toast Crunch Shot is 110 per serving.

Preparation time (minutes)

The time it takes to create Cinnamon Toast Crunch Shot is 3 minutes.


  • Shot Glass

Ingredients (ML/OZ)

  • 1 oz Fireball whiskey
  • 2 oz RumChata
  • 1/8 cup sugar
  • 1 teaspoon cinnamon
  • 1/8 cup water

Steps to Make It

  • Fill a small basin halfway with water. On a small plate or bowl, combine the cinnamon and sugar.
  • Shake off excess water from the rim of the shot glass before dipping it into the cinnamon sugar mixture.
  • In a glass, pour Rumchata and then top with Fireball. Serve

Rate This Recipe

User Review
4.8 (1800 votes)