Salted Caramel Pretzel Shot Recipe

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Salted Caramel Pretzel Shot Recipe

It’s very hard to resist a salted caramel drink when it’s so sweet and delicious. Drinks with the same salty-sweet taste as the candy seem like a logical choice, but this recipe is more interesting than your average dessert cocktail. The garnish is usually optional, but in this case, it brings an extra level of enjoyment to the cocktail. There is tolerable salt on the rim and a sweet pretzel so that each sip is truly unique.


  • When you’re looking for a drink without a sweet taste, vodka without flavors is as good as vanilla vodka. You want to avoid salting the rim as heavily as you usually would, just a light coating would be perfect.

Cocktail strength (from 1 to 10 scale)

The strength of Salted Caramel Pretzel Shot Recipe is 3 out of 10.



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Nutrition (calories per serving)

The estimated calories of Salted Caramel Pretzel Shot Recipe is 253 per serving.

Preparation time (minutes)

The time it takes to create Salted Caramel Pretzel Shot Recipe is 3 minutes.

Tools needed

  • cocktail shaker


  • shot glass

Ingredients (ML/OZ)

  • 1 oz Pinnacle whipped vodka
  • 1 oz Frangelico liqueur
  • pretzel (for garnish)
  • lemon wedge (for rim)
  • salt

Steps to Make It

  • Wet the edge of the shot glass with the lemon wedge and rim it with salt.
  • Pour the vodka and liqueur in a cocktail shaker filled with ice, shake well.
  • Strain the mixture in the prepared glass.
  • Garnish with a pretzel on the edge and sprinkle it with salt.
  • Serve and enjoy.

Rate This Recipe

User Review
4.85 (1069 votes)