Chocolate sundae shot Recipe

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Chocolate sundae shot Recipe

A Chocolate sundae is considered an ice-cream dessert that includes 1-2 scoops of chilled ice cream which is topped with a syrup sauce. While its other toppings may include a peanut, sprinkles, whipped cream, marshmallows, or other fruits like a pineapple.


In many stories about the invention of the sundae, the popular ice cream soda was said to have been one of the inspirations. It was prohibited in Illinois for soda to be sold on Sundays due to their considered as being too frilly, according to an account published by the Evanston Public Library (Illinois). Most of the origin stories for the sundae focus on the novelty or inventiveness of the treatment or on the name of the creator while ignoring legal constraints. A popular weekend dessert at the beginning of the century, the ice cream sundae quickly became the semi-official soda fountain treat of the weekend. 

Shot Strength

The strength of Chocolate sundae shot Recipe is 6 out of 10.



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Shot Nutrition

The estimated calories of Chocolate sundae shot Recipe is 205 per serving.

Preparation Time

The time it takes to create Chocolate sundae shot Recipe is 3 minutes.

Required Bar Tools

  • Shaker

Required Glass

  • Sundae Shot glass

Shot Ingredients (ML/OZ)

  • A cup of Irish cream.
  • 1/3 cup creme de cacao liqueur.
  • 1/3 cup Kahlua
  • Whipped cream.

Steps to Make Chocolate sundae shot Recipe

  • In a shot glass, layer all the liqueurs.
  • Whip up the cream.
  • Top it with a cherry or any other fruit.
  • Get out there and have your shoot!

Rate This Recipe

User Review
4.86 (2422 votes)