Victorinox Channel Knife Review

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$20.67

Score By Feature Based on 65 ratings

Easy to use 4.7 
Sturdiness 4.6 
Value for money 3.6 
Pros
  • Sharp and works with flow.
  • Handy and portable.
Cons
  • Hard to hold for long time.

Victorinox Channel Knife Product Description

Even though Victorinox’s Channel knife is the strongest knife in its class, the angle of its blade does not provide the best cut for garnish work. It is a knife I use on a regular basis at work and it is reliable. I would like to see a slight “can’t” on the blade of this knife in order to allow me to continue using it. However, the sturdiness of the instrument will allow me to use it indefinitely. If I were to buy it again, I would buy the Victorinox Channel Knife.

  • The head is made from stainless steel with a high carbon content.
  • The wood handle is made from.
  • It can be used with the right hand or the left hand.
  • The Victorinox Professional Tool is a durable piece of equipment that can be used in the restaurant and at home.
  • An instrument for cutting strips of peel with a sharp cutting edge that does not look like a knife.

Questions & Answers

In that case, I'm going to tell you no. If you do manage to put a good edge on the "V" grove, maybe you'll be able to make it Now, it's got a good edge, but not for rubber or fruit and vegetables.

Selected User Reviews For Victorinox Channel Knife

Worked fine for me until I tried it again (1/5)

It seemed like this would be a great channel knife since the Victorinox brand is well known and Swiss Army knives are usually awesome. It was a huge disappointment for me, nevertheless. There's no way to describe how bad this channel knife is. A channel knife is one of the tools I use as a bartender to garnish drinks. In order to create things such as horse's neck, the Victorinox is not sharp enough to cut citrus peels correctly. This product does not penetrate deeply into the skin when used. With this, I can only manage to cut about a two-inch piece of peel. My peeling abilities can extend up to two feet when using other channel knives. This is a bad product, and I would not recommend it to anyone.


Jabari Benton - 15/01/2021
A nicely constructed article (4/5)

Though the Victorinox Channel knife is very sturdy, the angle of the blade does not allow the blade to give you an ideal garnish. It is a knife I often use at work and I find it functional. Although I prefer a blade with a little curve on it, this knife does not have any. However, the durability of the knife keeps me from giving up on using My next purchase for the Victoinox Channel Knife will be this model.


Ramona DALE - 17/05/2021
Having it on my bar makes me feel like it will last a long time (4/5)

A Channel knife is made well and is Having it on my bar makes me feel like it will last a long time. There is a very thin twist to it. These are ideal for expressing oils and garnishing food, though taking off twists without breaking them requires a bit of finesse.


Caiden Pham - 13/07/2021
It does not cut very I probably had a bad one, but contrary to the other glowing reviews, mine didn't seem to be sharp, and seemed a little shallow for a razor to In order for the cut to begin, I had to press down fairly hard (1/5)

*br>*br>It has a beautiful look, but did not work for me.


Valentino Fisher - 22/06/2021
This is a great drink A nice deep V can be achieved with this product This cocktail shape is perfect for twists (5/5)

It is a razor sharp blade and is extremely durable. I use it every day in the office, and never have I been disappointed.


Renata Hobbs - 02/01/2021
There is no reason to spend money on this (2/5)

This item was far better than expected for the price. Probably worth $10 or more.


Lance Rowland - 21/01/2021
I like this channel knife (4/5)

It works well. It is small. I like how it looks. The task was completed as.


Omar Sloan - 06/06/2021
The blade is made of metal, and it is very good (5/5)

Metal blade of good quality with a good finish. -We were able to complete the transaction quickly and professionally.


Marlon SANDERSON - 17/07/2021