Brogue Cocktail Recipe

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Brogue Cocktail Recipe

The brogue is used to make an intriguing Scotch whisky cocktail, which is certainly a pleasure to drink. You can think of this recipe as a lavender-infused rusty nail, which is a great choice if you’d like to give the classic cocktail a floral sweetness better suited to spring and summer affairs.
In the same way as the rusty nail, the scotch is paired with Drambuie. However, when the lavender honey syrup is added, things begin to get a little interesting. The ingredient will need to be made by you, but it’s very easy to make and will be ready in about an hour. Enjoy it on its own or as an ingredient in those cocktails that use lavender

Cocktail strength (from 1 to 10 scale)

The strength of Brogue Cocktail Recipe is 4 out of 10.



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Nutrition (calories per serving)

The estimated calories of Brogue Cocktail Recipe is 551 calories per serving.

Preparation time (minutes)

The time it takes to create Brogue Cocktail Recipe is 3 minutes.

Tools needed

  • cocktail shaker filled with ice,
  • combine the scotch, Drambuie, lemon juice,
  • lavender honey syrup.


  • old-fashioned glass

Ingredients (ML/OZ)

  • 1 1/2 ounces Scotch whisky
  • 1/2 ounce Drambuie liqueur
  • 1/2 ounce lavender honey syrup
  • 3/4 ounce lemon juice
  • Dried lavender (sprig or loose buds), for garnish

Steps to Make It

  • In a cocktail shaker filled with ice, combine the scotch, Drambuie, lemon juice, and lavender honey syrup.
  • Make sure the mixture is well shaken.
  • Using an old-fashioned glass, strain into, and garnish with dried lavender flowers.
  • It's time to serve and enjoy

Rate This Recipe

User Review
4.91 (1672 votes)