Leaving the Long Island iced tea in favor of a Miami iced tea will take you down the coast. Long Island’s formula consists of five liquors mixed with soda water and a little sour mix. The fruitier version, however, has some additional changes not found in the ordinary “iced teas.” Tequila is dropped, and peach schnapps is added to the mix. As well as cranberry juice, the Long Beach tea recipe contains apple cider vinegar. Finally, it prefers a lemon-lime soda over cola for a refreshing and refreshing ending.
All of this comes together in an exquisite way, and the Miami iced tea is a great drink to enjoy during the summer. It does not matter how good your liquor tastes in Miami iced tea because it has so much going on that you don’t need to pour it. With this drink, you can easily make some savings by using the liquor from your refrigerator, which is very convenient. It’s simple to make sour mix at home, and it’s an essential bar ingredient. In essence, it’s nothing more than a simple syrup made with lemon and lime juice (or either citrus juice). In fact, it can be made in a cocktail shaker instantly.
- Tequila can be substituted for any of the liquors if you wish to bring it back into the mix.
- Mixing this drink by the pitcher is a great way to make it into a big batch.
- Put all of the ingredients in a bowl and multiply by the number of servings to make the dish.
- Punch should be stored in the refrigerator until it’s time to use it.