An interesting cocktail recipe very similar to the apricot sour, the stone sour is straightforward to make. With this recipe, orange juice is added to the sour mix, and the apricot brandy combination along with the orange juice, and the contents are evenly poured together. This cocktail combines the classic styling of basic sour drinks with the perfect sweetness to perfectly balance it. A wonderful brunch drink, this goes well with eggs benedict, fresh cheese, and salads made with garden-fresh ingredients such as asparagus, mushrooms, and tomatoes. To create the most complementary flavors with your food, make sure your cocktail uses fresh ingredients.
Cocktail strength (from 1 to 10 scale)
The strength of Stone Sour Cocktail Recipe is 3 out of 10.
Nutrition (calories per serving)
The estimated calories of Stone Sour Cocktail Recipe is 122 calories per serving.
Preparation time (minutes)
The time it takes to create Stone Sour Cocktail Recipe is 3 minutes.
- Cocktail Shaker
- Sour Glass
- 1 ounce apricot brandy
- 1 ounce orange juice
- 1 ounce sour mix
Steps to Make It
- Collect the necessary ingredients.
- In a cocktail shaker with ice, combine the apricot brandy, orange juice, and sour mix.
- Shake vigorously.
- Strain into a sour glass that has been chilled.
- Serve and have fun.