Pisco Sour Cocktail Recipe

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Pisco Sour Cocktail Recipe

Cocktail lovers can easily discover the wonders of South American liquor with the pisco sour, a simple cocktail with a sour taste. Pisco margaritas, an iconic cocktail in Peru and Chile, where pisco is usually produced, is among the most popular drinks. Taking your first sip, you’ll realize just what all the buzz is about. It’s very refreshing, an absolute treat to drink, and will leave you wanting more. Brandy made from grapes is different depending on its style of pisco, which is characterized by its unaged flavor.

It is most commonly pisco acholado and pisco puro that are poured into pisco sour drinks. Pisco sour is a drink that goes beyond the spirit of choice, but is still a classic sour. This drink includes lemon or lime juice, as well as simple syrup for sweet and sour notes that can be adjusted to your taste. The soft egg white gives it a pleasant foamy top without tasting eggy at all. It finishes beautifully with brown drops adorning the foam so you can have fun styling (by swirling it with a toothpick, you can create a latte art effect).

Cocktail strength (from 1 to 10 scale)

The strength of Pisco Sour Cocktail Recipe is 4 out of 10.

Mild

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Nutrition (calories per serving)

The estimated calories of Pisco Sour Cocktail Recipe is 227 calories per serving.

Preparation time (minutes)

The time it takes to create Pisco Sour Cocktail Recipe is 3 minutes.

Tools needed

  • Cocktail Shaker
  • Strainer

Glass

  • Cocktail Glass

Ingredients (ML/OZ)

  • 1 1/2 ounces pisco
  • 3/4 ounce lemon juice
  • 1 ounce simple syrup
  • 1 large egg white
  • 3 dashes aromatic bitters, or to taste

Steps to Make It

  • Collect the necessary ingredients.
  • Pour the pisco, lemon juice, simple syrup, and egg white into a cocktail shaker filled with ice.
  • To make sure the egg is fully absorbed, vigorously shake for at least 30 seconds.
  • Fill a chilled cocktail glass halfway with ice and strain into it.
  • Add bitters to taste.
  • Serve and have fun.

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4.96 (2255 votes)